All rights reserved. Cover and cook on low for 4 hours or high for 2 hours. 16 votes, 38 comments. TWO: Add taco seasoning and salsa. Select the manual function and cook for 7 minutes. Love that theres no browning the meat before hand. Delicious and easy! In a separate bowl, mix together the cornbread muffin mix according to the package instructions. Thanks. Reduce heat to the WARM setting to keep the meat warm for serving. You can totally freeze this for later if you wish. I didnt change a thing. Use a spoon to break up the taco meat in the slow cooker and serve. 1. This was when Daniel and I were newly married, and traveling around the Untied States. Adjust the spice level- By adding more or less chipotle peppers. If there is extra liquid take cover off during the last 15-20 minutes cook without cover to cook off extra liquid. Want to save this recipe for later? Cover and cook on high heat for 2 hours or until the meat no longer has the pink color in the middle. I generally cook about 6 lbs of ground beef at a time and freeze it in quart-sized containers so that I always have it on hand to use in other recipes. Heres how to do alter this recipe for a non-brown method: Absolutely! I hope this info helps! How to make Taco Meat in the Crock Pot. I love the flavor of homemade, but if youre in a rush or dont have all the spices on hand packets come in handy! Add tomatoes Paste, fresh, or ketchup to bring out the flavor. Instructions: Place all ingredients in a slow cooker. Easily made from scratch! Water the straw with a sprinkler, like you would your normal garden. Welcome to The Lazy Slow Cooker. Im wondering how many servings this makes? document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); When you cook ground beef in the slow cooker, does it still turn a nice brown color? Get My Copy. Dinner is so easy with the slow cooker plus really tasty as well. Can this be made with diced tomatoes instead of sauce? Sprinkle with green onions and serve with the sour cream. [b]For the Slow Cooker: [/b] Mix the ingredients for the taco seasoning in a small bowl. I'd like to receive the free email course. 2. If you are planning ahead,you can cook the taco meat on LOW for 6-8 hours. This Mexican ground beef is full of taco seasoning, salsa, onions, garlic. Read More. Add onion and cook 5 minutes, until soft and translucent. So fill that crock to its limit and save the leftovers, or make only what you need. I have made this recipe several times and it is AMAZING!!!! Divide into 4 portions. Use a wooden spoon to combine the best you can. I believe that delicious meals should be easy to make. Now you definitely need a crock pot for this recipe. In a heavy bottomed skillet, over medium-high heat, heat 2 tablespoons of olive oil, add the beef in a single layer. Cover and cook for 3 -4 hours on high until no longer pink. When I make these again, I will try adding some corn and black beans. We may earn a commission when you make a purchase through links on our site. Transform your kitchen into a farm style kitchen no matter where you live with my Heritage Cooking Handbook! It truly is perfect for any parties you might have. Tried it again with gr sirloin and it was perfect. This recipe is so easy and everyone loves it! I love the flavor of homemade taco seasoning, but if youre in a rush or dont have all the spices on hand packets come in handy! Stir in the cheese. Ask me how I know lol. Taco meat isnt something I consider complicated in the first place, but Ive recently started making it in the slow cooker, which has elevated it to a whole nother level of EASY. The whole family loved it!!! Cover with straw. ), The best part? This one is fantastic. We love to make homemade taco seasoning. Welcome to Slow Cooker Foodie, a place where I share my love for cooking using my Slow Cooker! Plus, the taco meat stays nice and warm until everyone is ready to eat. Cook 4 hours, covered, stirring occasionally. Plus, the meat is so flavorful and tender from being in the crockpot all day! This Mexican ground beef is full of taco seasoning, salsa, onions, garlic. Plus, I love knowing exactly what is in the taco seasoning. Homemade taco seasoning is a great DIY staple to have on hand too, when you want to whip up tacos quickly. Admittedly, beef tacos dont exactly take a TON of time to make. I love that you have both the slow cooker and the instant pot directions for these tacos! Cook for 1.5-2 hours on high, or 3-4 hours on low. Please read my disclosure policy. Keep adding straw to keep the potato eyes covered ( a minimum of a 4 layer of straw is what you need). Will make this again. Thaw overnight in fridge or in the morning in water (meal may not be 100% thawed but that is ok). Squeeze out as much air as possible from the freezer bag and seal tightly. Making the meat. Once ground beef is fully cooked, place in a bowl and cool in the refrigerator. Enjoy! I like to break up the taco meat 30 minutes before serving. Can you put raw ground beef in a slow cooker? Yes you can. Yes have been doing a number of frozen chickens lately too! Here are a few of my favorites: I love to make this recipe using ground turkey for a lower-fat meal and I promise you, no one will be able to tell the difference! Think it would work? You definitely dont need to add water, Sheena. You are quite self-centered to think that the author of this post sits around waiting to immediately respond to bloggers questions. Love that this is made in and instant pot! Thaw ground beef in the refrigerator overnight when ready to use. I would go with a USDA 85% Lean Ground Chuck. Great for the next Taco Tuesday at our house! Click the heart in the bottom right corner to save to your own recipe box! 4. Pour the salsa on top and sprinkle with the taco seasoning mix. This post may contain affiliate links. Cover and cook for 3 -4 hours on high until no longer pink. Spoon the meat from the slow-cooker, with a slotted spoon, into a large paper towel-lined bowl. Im notorious for forgetting to defrost. Yes. We have the best Crockpot Chicken Tacos Recipe with only 3 ingredients needed! I made a lb. I want to see! If they are all teens/college-aged make double. More . If i decide to use water over salsa. Mix the beef, soup, water, tomatoes and tortillas in 3 1/2 to 5 quart slow Cooker. Dont have a slow cooker? If you want you can add the beef to the skillet and give it a quick brown. 5-Minute Crock-Pot Burritos Pork. Its not recommended by any govt agencies to use frozen meat in a crock pot. Instructions. Place the ground meat in the slow cooker. Whether you use ground beef, ground turkey or chicken in this recipe, it is sure to be a hit. Finally made something worth wild. This taco meat should absolutely be your go-to recipe for hosting a taco bar party (or for family taco nights), but you can also use it for WAY more than just tacos! Cook for 2-4 hours on HIGH until the meat is completely brown. Cook for 2-3 minutes. Add toppings Sour cream, avocado slices, guacamole, shredded cheddar cheese, lettuce, tomatoes, jalapeno slices or salsa all make great toppings. Fortunately, there is a way to avoid washing the extra pot that would normally come along with browning ground beef. Top with tomato sauce and salsa (increase from 1/2 cup to 1 cup). Then top with the taco seasoning. How to make Taco Soup in the Crock Pot. Thanks, Jill! What would be the cooking time on low for defrosted meat? Want to impress your family and/or guests? Lena Abraham is a freelance contributor with Delish, and was formerly Senior Food Editor, where she developed and styled recipes for video and photo, and also stayed on top of current food trends. 1. Thank you! This is a nice change from ground beef if you want to try something different some weeks. I used a 6 quart crock pot for this recipe. Beef likes to clump together as it cooks. Cover and cook on low for 6 hours or high for 3 hours. As a bonus perk, this recipe sizes up and down to fit your exact needs. fresh cilantro, cheddar cheese, flour tortillas, pork sirloin roast and 2 more. But, the slow cooker I use most often for this purpose tends to run a little on the hot side. Reduce heat and simmer for 20 minutes. Yes, ground turkey would be delicious in this recipe. Im on weight watchers now and I need to be able to portion control. We love this recipe, because you just dump everything in the crock pot and walk away. Meat will be browned but doesnt have to cook all the way. But will it work? Just reduce the cooking time. Serve with your favorite taco shells, burrito shells, tortilla chips, and toppings! Reheat From thawed, in the microwave or on the stovetop. This was soo good and my house smelled wonderful. SIGN ME UP FOR OCCASIONAL EMAILS FROM THE LAZY SLOW COOKER! Cover and cook on low for 6 hours or high for 3 hours. Add ground beef to the onions and saute for 2-3 minutes more. Drain beef mixture through strainer set over large bowl. Checking it once or twice to give it a stir and to break up the meat. Stir in ketchup, taco seasoning, and cold water. Instant Pot taco meat can be made using frozen or thawed ground beef. Slow cooker liners are an optional but helpful hack whenever using a slow cooker. Ill need to multiply it so need to know approx how many tacos this amount makes then do some math. A lot. The Salty Marshmallow participates in Target's affiliate advertising program. Top with tomato sauce, salsa and 1/2 cup water. Freeze When it cools down completely, store it in a sealed container for up to 1 month. I believe that delicious meals should be easy to make. Thnaks. place slow cooker liner in vessel (optional) place browned ground beef in slow cooker. I'M IN!! Cook for 4-6 hours on low heat. The beef can be substituted for soy crumbles for a vegetarian meal. Its a go to recipe for me. It comes out very tender, but can by a touch drier, so you can stir in a little taco sauce or picante sauce before serving. This seems like a recipe that could be easily adapted to canning. How lean does the meat need to be? Try these Baked Beef Tacos! Its simple ingredients assemble quickly for a great meal - any night of the week. Serve with your favorite taco shells, burrito shells, tortilla chips, and toppings! Learn how your comment data is processed. I'll wait With THIS recipe, versatility and simplicity are the name of the game. Cook over medium heat 8 to 10 minutes or until beef is thoroughly cooked, stirring frequently. Cook on high for 2 hours or low for 4 hours, stirring occasionally. Hi, Im Carrie. You can use parsley if you dont have cilantro on hand but its just not the same. Cool it completely, then store in airtight containers in the freezer for 2-3 months. Great work. Ive seen some recipes that call for 1/4 cup per pound of meat. Is this a recipe you have canned? Was thinking replacing diced tomatoes with salsa could be good. half cup of water into the slow cooker then mix in the homemade taco seasoning. Ground chicken would work as well. Remove lid and mix everything together. It is the only recipe I make that does that, so I have no reason to believe its my slow cooker. Dips Salsa, guacamole, queso are some favorites! Can I make more than 2 lbs with this recipe at once? This looks delicious!The whole family loved it Cant wait to make it again . Smiles all around. Your email address will not be published. We respect your privacy. Top with onions and tomato paste. Spoon the meat from the slow-cooker, with a slotted spoon, into a large paper towel-lined bowl. And talk about having many uses! I love this recipe! Stir, cover, and cook on LOW for 6-8 hours, or HIGH for 3 hours. Course: Main Course. I would love to try tonight but only have 85% lean. Add it to soups Add the leftovers to your favorite tomato or broth-based soup for a Mexican twist. This looks delicious! I have made it twice and love the ease of throwing the meat, seasonings, and salsa in and walking away. These incredibly easy Slow Cooker Lentil and Brown Rice Tacos will completely change your weekly taco night. Drain. When finished cooking, drain beef, break up with . After you start making this slow cooker taco meat, enjoy cooking up some of these delicious add-ons for your tacos: Cook for 2-4 hourson HIGH until the meat is completely brown. Crock pot taco meat is simple, juicy, and packed full of flavor. (We use homemade taco seasoning.). Lucky for you, easy-to-make ground beef recipes give you all the savory meaty flavors that you crave on the cheap! It is so simple and easy. Take out these days is not that fast and costs a small fortune. Check Out These Other Delicious Slow Cooker Recipes. In a crock pot {with a crock pot liner} add kidney beans, black beans, corn and crushed tomatoes. Could i do water or beef broth in place of the canned tomatoes ? Drain beef mixture through strainer set over large bowl. This could quick become a family favorite. Ill tell my hubs, hell be delighted to not have to dig next year. Just about anything youd like! Enter your best email for instant access! Adding all ingredients in with raw ground beef provides greasy and unpleasant results. That's it! Do you have a post on that? Stir the mixture around to coat most of the meat. It is ready to go when my wife gets home from work/kids from school. The question about serving is though it says 6 how many tacos does it make for 6 servings? Yes! Once steam has been released, open the lid. She has a life outside this column with real-life challenges, emergencies and demands. Looks so good! I will make this again. gotta try this recipe at home for my kids and hope they will like it!. So easy. CrockPotLadies.com Crock-Pot Ladies is in no way associated with the Rival Crock-Pot brand of slow cookers. Please try again. The flavor is amazing, but it always burns at the edges by just the 4th hour on low! Save time & money as you build your homestead with my, 1.5 cups of diced tomatoes with juice (or one 14.5 oz can), 1 cup mild green chilies, diced (or one 7 oz can). Everyone can choose their favorite toppings! Next time Ill make the full recipe, but will plan to freeze half for a future meal! Even utilizing extremely lean beef does not make for a great end product. I brown it before hand to get rid of grease. Drain any excess fat. Get dinner on the table quickly when you make taco meat in crock pot. Mix in the Spices. Like, for real, name me a street food with a more enthusiastic following than tacos. Yum! We do crock pot taco meat all the time it also works well with lean pork and skinless boneless chicken thighs. Cook on low for 8 hours or high for 5 hours. Use one portion now, and freeze the other three for quick weeknight tacos, burritos, enchiladas and more! Add ground beef to crock pot. Add ground beef, onions, garlic, salsa, taco seasoning, salt, pepper in a large crockpot (6 quart or larger). Everything gets tossed in the slow cooker for an amazing meal. Yes!! Cook on low for 3 hours. The Best Crock Pot White Cheese Dip Recipe, Crock pot Mexican Shredded Beef Taco Recipe, Crockpot Shredded Beef Enchilada Casserole, https://www.eatingonadime.com/ground-beef-tacos/. Instructions. Thank you! Recipe Instructions In a 5-quart slow-cooker, combine chuck roast, onion, garlic, lime juice, chili powder, cumin, The original Louisiana po' boys were stuffed with EITHER fried seafood or thinly sliced beef, so this sammy is an American original in more ways than one. In a large skillet over medium heat, brown the ground beef with onion; drain fat. 3. Saving money and feeding a big family can be accomplished. However, if youre using ground beef thats very fatty, you can strain off some of the fat before serving. This recipe can easily be doubled or tripled depending on how many people you are serving! Dinner time is a breeze when you make taco meat in a crock pot. If you want tinier bits of meat in this recipe, be sure to go in and break up the meat occasionally as it cooks. Thank you so much for this recipe. PLUS get our FREE ebook! Drain grease and transfer to slow cooker. I usually come home to make it on my lunch hour. So easy in the crock pot! Reuben Po' Boys. bag (12 oz) frozen chopped onions, thawed, packet (1 oz) Old El Paso Original Taco Seasoning Mix, cups shredded Mexican 4-cheese blend (8 oz). Please read my disclosure policy. Total Time 3 hrs 10 mins. Hey Amanda, This recipe is fantastic!! has sauteed onion, so I just add the beef to the skillet and give it a quick brown. They go perfectly together. ONE: Place raw ground beef in the slow cooker bowl. Highly recommend! Cover and Cook on LOW for 7 to 8 hours, or on HIGH 4 to 5 hours. Id rather not cook on the stove in the summer heat and I never thought of cooking it in the slow cooker. Mix together your spices in a small bowl, and toss in the slow cooker. No I wouldnt. However, I still think it may be worth it, as its so much less work. Im going to cook 6lbs for about 15 people. To use Packaged seasonings, see recipe notes. Top with the taco seasoning, garlic powder, and salsa. However, if you only want to use 1 lb, this recipe can easily be halved. 30 minute before serving stir in the corn tortillas. Thank you very much for this recipe , it is excellent ! How many tacos does this recipe make please? The entire family likes it. Having a party? 5. Crock-Pot Express Soup, Stew And Chili Recipes, 3 Ingredients Or Less Crock-Pot Express Recipes, 5 Ingredients Or Less Crock-Pot Express Recipes, 10 Ingredients Or Less Crock-Pot Express Recipes, Click here for MORE of our Weight Watchers Recipes. Then lay the eye of the potato on top of the ground. I'm Amanda. Have a question? Filed Under: Appetizers, Beef, Crockpot Recipes, Dinner Recipes, Kid Friendly, Mexican, Tacos. They allow you to cook with little to no cleanup. After that time, switch to warm (or let your automatic slow cooker switch for you) until ready to serve. I like to add black beans to my taco bowl. Help! When the meat is finished cooking, drain any liquid from the crockpot and break up the beef as desired with a fork. Yummy! Ours starts this week, so Im definitely getting back into easy weeknight meal mode! Yes. Be sure to check out these other delicious slow cooker Mexican recipes too: Slow Cooker Steak Tacos or Slow Cooker Barbacoa Beef. I will intentionally double the batch that I am making so that we can have leftovers for the upcoming meat. Hi, Im Carrie. Thank you:-). It also likes to crumble once it is cooked if you just give it a stir before serving it. Cant wait to pass this on to meat loving friends! Add the lid and cook until cheese is melted. Home | Recipe by Cooking Method | Slow Cooker Recipes | Easy Crockpot Taco Meat Recipe. Gee whiz, and I thgouht this would be hard to find out. I have a defrost problem too . Can I cook this on low for 6 hours and then keep it on warm for a few hours until lunch? Be sure to upload an image below & tag. Upload an image or tag me @thecookierookie on Instagram! I do not like tomatoes but used Ro tel in stead. (We use homemade taco seasoning.). You will love how tender and delicious this taco meat turns out. This super easy, 3 ingredient crockpot taco meat is great for an easy dinner. Back to school generally comes with homework, reading assignments and extra curricular activities, which leaves verrrry little time to actually cook dinner, let alone sit down as a family. As an Amazon Associate, I earn from qualifying purchases and affiliate links. Make it a bowl Serve the meat in a bowl with cilantro lime rice, lettuce, salsa, and red onions. Pour the salsa on top and sprinkle with the taco seasoning mix. Just add in a little salsa and it will be the perfect consistency for beef tacos. Serve with your favorite taco shells, tortilla chips and favorite toppings. He showed us his harvest, it was amazing. Or just use it as the protein in our Beef Queso Dip. It never ceases to amaze me how when Im looking for something about homesteading or simpler living, I end up here. Where has this recipe been all my life? To make them more mild, omit the diced green chiles and omit the cayenne pepper. Youll love Michelles. (via The Cooking Bride) If you are planning ahead, you can cook the taco meat on LOW for 6-8 hours. Add the ground beef to the crock pot and try and chop it up some with a spoon. Add beef and increase heat to MED HIGH. This needs to happen for our next Taco Tuesday! Place all ingredients in a slow-cooker set on HIGH heat. Easy recipes like this keep my family happy and my grocery budget in good shape. I served it to a crowd of 6 and my family of 4 ate it 2 more times after that! Recipe Instructions Lay onions in a 6-Quart Crock PotLay chuck roast over onionsCombine the beef broth, tomato paste and seasonings in a measuring cup.Pour broth mixture over chuck roast and cook on high for 4 hours or low for 8 hours. You can sub 3 cups diced fresh onions for the frozen onions. Dont forget to show me a pic of what you made! i love your recipe i try last night and it was spot on so much yummy thankss for sharing. Thaw out overnight in the refrigerator, then reheat to serve. So easy and tasty. Drain excess grease, if necessary. crock pot taco meat, ground beef in the crock pot, slow cooker taco meat, taco meat in the slow cooker, Why You Are Going To Love This Crock Pot Taco Meat. While cooking the taco meat is not a hard task, sometimes you just need to be able to have dinner on the table the moment you get home. Just tweak this simple and flavorful meal to fit any palate; spicy, mild, vegetarian, carnivore - no matter what your preference, consider it covered. If you would like to still brown your ground beef on a skillet, that is fine also. You can even reheat taco meat in the crock pot if you have leftovers. Put your crock pot to work with this Slow Cooker Hamburger Goulash!
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